Hello everyone! We have been busy! Our new packaging is fresh off the press and is getting ready to hit store shelves. We’ve added 3 new flavors to our line-up; The Americano (double chocolate chip with a hint of espresso), Cran Rustica (sweet & salty oatmeal cranberry) and Ginger-Binge (the ultimate ginger snap). They are all pretty awesome and round out our cookie collection nicely.
We are also gearing up for our first annual Vegan Bakesale to support Japanese relief efforts. All of Michy’s cookies will be available for sampling and purchase along with a ton of other delicious treats. Kim Garr of C’est la Vegan will be donating some of her delicious biscotti and several other local bakers will be baking up cupcakes, brownies, pies and other delectable goodies. We will have gluten free options as well as macaroons suitable for Passover. You don’t want to miss out on this! 100% of our proceeds will go to Shelterbox.org providing emergency shelter and supplies to the victims of the Japanese earthquake and tsunami.
Please come on out and say hello:
Michy’s Bakesale for Japan
Saturday April 23rd 12-3
1425 Montana Ave (on the corner of 14th/Montana Aves)
Santa Monica, CA 90403